Raleigh, NC, is home to a rich food culture, and Capital Club 16 on Martin St. is one exemplary standby for brunch, lunch, and dinner.
For me personally, a trip to Ann Arbor, MI, is without exception a trip to Zingerman’s Delicatessen (one of a whole slew of Zingerman’s businesses that might as well form a city in and of themselves). Locally and nationally observed for its dedication to the fresh and artisanal, Zingerman’s is to the foodie what Willy Wonka’s chocolate factory is to the wide-eyed, Golden Ticket-bearing child.
Here at Schaller & Weber, we realize we may come off as a bit New York-centric, but it turns out our products are doing great things in other cities as well.
Nothing says end of summer like bratwurst, but if you’re a New Yorker, chances are you’re not grilling during your lunch break.