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Tag: new york

Oktoberfest 2013

Sep 25, 2013 by in Drink, Events, Food

It is once again our favorite time of year, Oktoberfest is upon us!  Schaller & Weber would like to cordially invite you to our Oktoberfest celebration on Oct. 4th in Astoria, NY.  But don’t worry if you can’t make it,just grab yourself an Oktoberfest Pack and read Maxim’s guide to Oktoberfest.

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Landbrot Bakery & Bar in New York, NY

Landbrot Bakery & Bar in New York, NY

May 10, 2013 by in Drink, Food, Opening, Restaurants

Landbrot Bakery and Bar has arrived on the Lower East Side and in the West Village! There’s a lot to love about this chic restaurant: they’re open late, it’s spacious and of meticulous decor, you can sit outside, their list of cakes fills nearly 11” of menu, and their selection of German craft beers aligns perfectly with our taste.

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Buy Your Favorite S&W Products Online!

Buy Your Favorite S&W Products Online!

Mar 9, 2013 by in Food, Retailers

If our store on 86th St. and 2nd Ave. is unreachable by foot, subway, or car, then you no longer need to book a flight to purchase your favorite German style charcuterie directly from us. Finally, we’ve organized our website so you can shop right from the comfort of your office chair or smartphone. So, while you’re here, why not try a package of our Irish Brand Bangers or Cheddar Brats? Dinner on the table is only a few clicks away.
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Lunch with DeBragga and Spitler

Lunch with DeBragga and Spitler

Jan 26, 2013 by in Events, Food, Retailers

DeBragga and Spitler is to Schaller & Weber as their Dry Aged Filet Mignon is to our Double Smoked Bacon. You might see them in the same meal, certainly, or in the hands of the same chef, but not, except on rare (exalted!) occasions, on the same plate. As it turns out, the two companies’ palates and histories share a lot, but of course they have their divergences as well.

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Tenderized Bone-In Holiday Ham

Tenderized Bone-In Holiday Ham

Dec 13, 2012 by in Food, Retailers

There’s still time to order our quintessential Holiday Ham to serve at your party or Christmas dinner. Perfect for a carving station or as your holiday table centerpiece, this ham is packed with hardwood smoke flavor, done the old-fashioned way every time.

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The Best Goose Liverwurst in America

The Best Goose Liverwurst in America

Dec 7, 2012 by in Food, Retailers

Take it from The New Yorker, our goose liverwurst is the best! We are honored to be featured in this month’s “Eats” issue among the country’s most respected meat purveyors.

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Oscar’s Smokehouse in Warrensburg, NY

Oscar’s Smokehouse in Warrensburg, NY

Nov 26, 2012 by in Food, Restaurants, Travel

I once heard the claim, “You can put anything in a smoker and it will taste good.” While this theory hasn’t been disproven in my presence, a recent trip to Oscar’s Smokehouse in the Adirondacks of New York verified that anything going into their smoker tastes good and comes out tasting better.

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Billy’s Buck

Billy’s Buck

Nov 19, 2012 by in Food, Recipe

We’d like to congratulate Billy Schaller for bagging a six-pointer this past weekend in upstate New York! In Germany, venison is plentiful during the hunting season lasting from October to December, and its preparation is reverently addressed by hunters and chefs alike.

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Frische Blutwurst

Frische Blutwurst

Oct 31, 2012 by in Food, Recipe

Here’s a recipe for a hearty autumn salade chèvre with Frische Blutwurst (fried blood sausage), which was passed along to us by Renate Schaller. Adapted from Martha Stewart.

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A Biergarten Grows In Montauk

A Biergarten Grows In Montauk

Aug 28, 2012 by in Drink, Food, Restaurants, Travel

There’s a long weekend coming up, and some of you might be heading up to Montauk. If so, we strongly advise you to stop by Zum Schneider, one of our favorite outposts in the area.

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Park Slope’s New Beer Hall – Die Koelner Bierhalle

Park Slope’s New Beer Hall – Die Koelner Bierhalle

Aug 27, 2012 by in Drink, Food, Opening, Restaurants

We welcome to Park Slope the quintessential German beer hall, and one of majestic proportions and intent at that. Recently opened on St. Marks Place between 4th and 5th Avenues, Die Koelner Bierhalle serves up some 70-odd beers with at least 30 on tap, including one of our favorites, Kölsch, straight from Cologne.

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