Tag: kurt gutenbrunner
Between the clientele (not to name-drop or anything, but, Lou Reed! Lou Reed!), eclectic vintage wall hangings preserved from the space’s previous occupant, Le Zinc, and the beautifully executed German-Austrian menu, chef Kurt Gutenbrunner’s restaurant Blaue Gans in TriBeCa remains a staple for consistently enjoyable, unpretentious, and authentic cuisine.
Tomorrow, tune in to Heritage Radio Network at 12pm to hear our long-time supporter and friend, not to mention the very talented Chef Kurt Gutenbrunner, share his “Chef’s Story.”