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Tag: french

Morgane Restaurant & Bar

Morgane Restaurant & Bar

Oct 3, 2012 by in Food, Restaurants

Around this time of year, as opportunities for dining outdoors gradually dwindle, we find ourselves with a hankering for restaurants with enclosed, heated, backyard gardens–and, of course, sausage.

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For Sausage, DBGB

For Sausage, DBGB

Sep 15, 2012 by in Food, Restaurants

Opened in 2009 and named by Gourmet as one of 100 “restaurants worth the money” worldwide, and “a very good restaurant” by the New York Times, DBGB is still going strong in the Bowery.

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Cafe D’Alsace in New York City

Cafe D’Alsace in New York City

Sep 13, 2012 by in Food, Restaurants

Our founder, Ferdinand Schaller, received a portion of his training in Alsace, that smallest region of France bordering both Germany and Switzerland, and so our meats tend to cross over well into the French cuisine.

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