SAUSAGES | Bangers, Ringwurst, Polish Kolbase,Andouille Sausage, Nuernberger Bratwurst

all new natural meats
sausages
liver pate
cold cuts
special smoked meats
cooked and smoked meats
salami and cervelat
poultry
pickles,mustard, etc.

product info

All our meat products are ready to eat with the exception of:
Fresh Bratwurst / Fresh Cocktail Bratwurst
Double Smoked Bacon
Slab Bacon
Smoked Pork Tenderloins

Nitrite-Free and Nitrate-Free Products:
Gelbwurst
Bangers
Fresh/Cooked Bratwurst
Cipolata
Bockwurst
Bavarian Roll
Bavarian Loaf
Turkey & Veal Sausage
Liverwurst Links
Nuernberger
Bratwurst
Roast Pork
Because of the relatively short shelf life of these preservative-free products, we recommend freezing under proper wrapping, except Gelbwurst (refer to No. 304 and Bavarian Loaf No. 312).

All our Sausages, Bacon and Ham products are naturally smoked and contain:
1. NO ARTIFICIAL COLORING
2. NO EXTENDERS
3. NO FILLERS
4. NO MONOSODIUM GLUTAMATE
Lower salt and preservative-free products are available. (See list.)

NOTE: All our products should be kept under refrigeration between 34F -38F Fahrenheit.

sausages

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111

BANGERS (Pork)

English-style sausage similar to Bratwurst; also called Irish Brand Bangers. Serve in the same manner as Bratwurst.(Vacuum Packed)

nutritional information

112

RINGWURST Ring Bologna (Pork and Beef)

Ringwurst, also called Fleischwurst, is made of pork and beef, it contains no extenders or fillers. Ringwurst is often served in the same manner as our Polish Kolbase (No. 113).(Vacuum Packed)

nutritional information

113

POLISH KOLBASE RING (Pork and Veal)

Still made to our unmatched Old World recipe. Kolbase is a coarsely ground sausage with a touch of garlic and other natural spices. It can be served cold, but its flavor emerges when heated or grilled. Remove the peel, grill, cut into 1/4-inch slices after heating, and serve on a sandwich.(Vacuum Packed)

nutritional information

116

ANDOUILLE SAUSAGE (Pork)

Another great tasting sausage added to our already large assortment of fine meat products. Andouille has an old New Orleans cajun spiced flavor, tangy - just right for the "some like it hot" consumer. (Vacuum Packed)

nutritional information

118

NUERNBERGER BRATWURST (Pork)

Traditionally made with majoram and ground caraway seeds. Serve in the same manner as bratwurst. (Vacuum Packed)

nutritional information

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