All our meat products are ready to eat with the exception of:
Fresh Bratwurst / Fresh Cocktail Bratwurst
Double Smoked Bacon
Slab Bacon
Smoked Pork Tenderloins

Nitrite-Free and Nitrate-Free Products:
Gelbwurst
Bangers
Fresh/Cooked Bratwurst
Cipolata
Bockwurst
Bavarian Roll
Bavarian Loaf
Turkey & Veal Sausage
Liverwurst Links
Nuernberger
Bratwurst
Roast Pork
Because of the relatively short shelf life of these preservative-free products, we recommend freezing under proper wrapping, except Gelbwurst (refer to No. 304 and Bavarian Loaf No. 312).

All our Sausages, Bacon and Ham products are naturally smoked and contain:
1. NO ARTIFICIAL COLORING
2. NO EXTENDERS
3. NO FILLERS
4. NO MONOSODIUM GLUTAMATE
Lower salt and preservative-free products are available. (See list.)

NOTE: All our products should be kept under refrigeration between 34F -38F Fahrenheit.

 

 

cold cuts <back page

319

WUERZBURGER (pork)

This is a Bavarian-Style Headcheese similar to No. 309, but has a bologna-like consistency instead of gelatin, and is specially seasoned to an old Bavarian tradition - caraway seeds and other fine spices. (Moisture-Proof Casing) (Vacuum Packed)

  nutritional information

320

COOKED SALAMI

Similar to Tiroler No. 322. (Moisture-Proof Casing) (Vacuum Packed)

  nutritional information

322

TIROLER (pork)

Based on an old Tirolean recipe. Tiroler is a coarse garlic-flavored Bologna. Tastes best when sliced thickly and served on sandwiches of pumpernickel or rye. (Moisture-Proof Casing) (Vacuum Packed)

  nutritional information

324

TEEWURST -FINE (pork and beef)

Slightly smoked. A fine wurst spread with a touch of paprika. Serve with rye or french bread. Makes excellent appetizers. (Moisture-Proof Casing)

  nutritional information

325

TEEWURST - COARSE

Similar, but Coarse. (Moisture-Proof Casing)

  nutritional information